Ingredients
100 grams peanuts
100 grams green peas
3 slices of breads
100 grams pomegranate seeds
How to make
Heat some oil and put the peanuts in it, fry for 5minutes, take them out and remove the epidermis.
Boiled green peas.
Diced three slices of breads.
Boiled pomegranate seeds until soft.
Wedang Jahe :
1 liter of water boiled with 1 pcs ginger thinly sliced.
Add 1/2 piece sugar and brown sugar.
Filter.
Serving
Ingredients
1500cc water
100 grams ginger(Chopped/sliced or just bash it)
250 grams palm sugar
5 tbs caster sugar
3 pcs clove
2 pcs lemongrass …Read the Rest
Ingredients
2 tablespoons black sticky rice
2 tablespoons coconut
2 tablespoons thick coconut milk, boil
2 tablespoons syrup cocopandan
Shaved ice to taste …Read the Rest
Ingredients
- Dough :
120g green pea flour (hoon kueh flour)
2 1/2 cup water
2 drops green coloring
7-8 large pandan leaves, …Read the Rest
Detik Feed Yahoo! Search
